CURRANTS
RED CURRANT
Red currant are small, tart berries growing on shrubs in clusters. They range in color from bright red to deep purple and are rich in vitamin C and antioxidants. Used in jams, sauces, desserts, and as a garnish for their vibrant color and tangy flavor.
BLACK CURRANT
Black currants are small, dark purple berries growing on shrubs. They boast a tart flavor and are rich in vitamin C, antioxidants, and other nutrients. Used in jams, jellies, juices, desserts, and as a flavoring in various culinary applications for their unique taste and health benefits.
RED CURRANT
Red currant are small, tart berries growing on shrubs in clusters. They range in color from bright red to deep purple and are rich in vitamin C and antioxidants. Used in jams, sauces, desserts, and as a garnish for their vibrant color and tangy flavor.
BLACK CURRANT
Black currants are small, dark purple berries growing on shrubs. They boast a tart flavor and are rich in vitamin C, antioxidants, and other nutrients. Used in jams, jellies, juices, desserts, and as a flavoring in various culinary applications for their unique taste and health benefits.